Logo Granterre

ACCREDITATION AND CERTIFICATIONS

Our goal is a workplace that safeguards health and safety (ISO 45001).

THE QUALITY SYSTEM

The quality and safety of finished products are the result of strict control and high standards applied throughout the entire value chain. This process begins with the selection of high-quality raw materials and continues through carefully managed production processes, in full compliance with established hygiene and safety standards.

Quality control extends across every stage of production, combining systematic product sampling, laboratory testing, and regular inspections, along with rigorous hygiene checks of production environments, to ensure that all products consistently meet defined quality and safety requirements.

SALUMIFICI PLANTS ACCREDITATION

The company's laboratory, located at the Modena plant, is accredited by Accredia (accreditation number 00885).


The list of accredited tests can be found at this link.


Further information on the accreditation can be found on the Accredia website.

SALUMIFICI PLANTS CERTIFICATIONS

Granterre complies with the main international certification systems, ensuring full adherence to the highest quality standards.

Each product undergoes a rigorous control and analysis programme that ensures compliance with the defined parameters at every stage of the production process, from the processing of the raw material to the packaging of the finished product.

Quality and food safety certifications
Environmental and Safety Certifications

Environmental management

ISO 14001 certification

Environmental management

ISO 14001 certification - Logistica GranTerre

Occupational health and safety assessment series

ISO 45001 certification

CASEIFICI PLANTS CERTIFICATIONS

Quality, safety, and transparency across production processes are the pillars of our company policy. This commitment has led us to develop a robust quality and food safety system, enabling us to achieve and maintain numerous certifications across all our production facilities over time.

Quality and food safety certifications

Global Standard for Food Safety grade: AA

BRC certificates


International Features Standard – Food Grade: higher level

IFS certificates

Product certifications

Organic product

Certificate of organic conformity.

Environmental and safety certifications

Environmental Management

ISO 14001 certificate


Occupational Health and Safety Assessment Series

UNI ISO 45001 certificate

Other

Registrations in third countries: FDA (USA) – Brazil – China – Colombia – South Korea – Chile – Costa Rica